Many countries are trying to sort out how to ensure the future economic growth of their food systems while addressing climate change and responding to a litany of evolving consumer concerns. Such consumer issues include health, nutrition, food safety, sustainability, ethics, food security and reliability of supply. As well, one of the “biggest” global issues will be how to produce more without depleting natural capital.

This paper outlines what take aways from Canada’s Agri-Food Future Forum in November 2015, including: Four key challenges, one big possibility, five “enablers” and a call to action. The appendix summarizes some of the deliberations.

Published By: Canadian Agri-Food Policy Institute

Publication Date: February 2016

View Achieving What’s Possible for Canada’s Agri-Food Sector

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